Anthony Road Wine Company

The Martini Family

Grand Cru Wine Company is proud to introduce a New York winery from the Finger Lakes AVA region

Founded in 1990 by The Martini Family

Ann and John Martini moved to Yates County in 1973 to grow grapes and raise their family on 100 acres overlooking Seneca Lake. Ann managed the vineyard and raised the children, while John worked for Cornell University at the Agricultural Experiment Station. The grapes from their vineyards were first sold to the Taylor Wine Company and eventually to wineries across New York State. In 1990, Ann and John opened Anthony Road Wine Company with wines made from the 1989 crop. Their children, Peter, Sarah, Maeve and Elizabeth, have been involved in the vineyard and winery throughout their growing years and are now full-time employees/co-owners of Anthony Road Wine Company.

All of there vineyards are managed by Peter Martini, using New York Sustainable Winegrowing.

The location of the vineyards in close proximity to Seneca Lake lends itself to a favorable microclimate for grape growing. Cooling in the summer and a few degrees above average temperatures during the winter.

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